Cook, Pray, Eat Kosher
The essential Kosher cookbook for the Jewish soul
Your new holiday staple
With over 90 delicious recipes, this heartfelt volume is more than just a cookbook; it is a spiritual exploration of Jewish life and its deep connections with food. Playing on the culturally diverse nature of her own marriage, the author weaves together the culinary delights of both Ashkenazi and Sepharadi heritages offering a full range of dishes for every palate. Included are original guides for how to prepare meals for and observe Shabbat and holidays, how to fulfill the woman’s mitzvah of making and taking challah, and a profound reflection on the essential relationship between food and the Jewish soul. Cook, Pray, Eat Kosher (Feldheim, 2015) is an essential ingredient for any Jewish kitchen.
Esteemed author of the Kosher by Design cookbook series.
—Chef Laura Frankel,
Author Jewish Cooking For All Seasons and Jewish Slow Cooker Recipes (John Wiley and Sons), Executive Chef Spertus Kosher Catering featuring cuisine by Wolfgang Puck.
Favourite Recipes Include:
Celebrity chef, cookbook author, and founder of the award-winning Lauren Groveman’s Kitchen.
Founder and Director of The Mussar Institute.